Almond
smooth and surprising

Almond pastry cream with vanilla icing

Chocolate pastry cream with dark chocolate icing

Vanilla pastry cream with dark chocolate icing

Plus additional flavors on request

Paris-Brest Cake
A ring-shaped cake filled with rich pastry cream, topped with toasted hazelnuts and powdered sugar.

Available with the flavors listed in the Cream Puff column, plus hazelnut praline, and fresh fruit and cream filings. Serves 8 to 10.

Strawberry Cream Cake
Buttery sponge cake layers filled with sweet strawberries and rich cream. Serves 10 to 12.

Different seasonal fruit and fruit combinations in a 4-inch cookie-crisp tart shell with a rich pastry cream.

Also, filled tarts with rich chocolate, lemon and other flavors.

Tomato-Basil Puffs
A circle of puff pastry topped with tomato, basil, and parmesan cheese and baked to perfection.

Cheese Puffs
Light, hollow puffs flavored with parmesan and gruyere cheeses.
Chocolate
dark and intense
Coconut
sweet and mysterious
Coffee
dense and full-flavored
Ginger Spice
tingly and old-fashioned
  
Maple
real and flavorful
    
Lemon
bright and tangy
    
Vanilla
rich and sweet
  
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